
Grab a Restaurant Week Slice at These Participating Pizza Places
Craving pizza with a bit of flair? Two favorite spots in Baton Rouge– Rocca Pizzeria and Pizza Byronz– are offering irresistible menus for Restaurant Week.
Rocca Pizzeria is offering a three-course meal set at just $35. Menu items include your choice between three appetizers, three entrées, and three desserts.
See which items you can get for such a low price.
Their Restaurant Week menu does not include half pizzas, cannot add substitutions, and there is a $5 upcharge for any menu split. Vegetarian or vegan pizza options available upon request.
Appetizers
- Garlic Knots, served with whipped provolone
- Andalusian Gazpacho, tomato, cucumber, peppers, garlic – pureed and chilled
- Carrot Ribbon Salad, heirloom carrots, arugula, whipped feta, lemon vinaigrette, pignoli
Entrees
- Burrata Pizza, Ezzo pepperoni, mozzarella, basil, hot honey, EVOO, grana, black pepper
- Tuscan Tenderloin, Herb-seared pork tenderloin, house reduction, crispy brussels sprouts, whipped goat cheese, pickled sweet peppers
- Shrimp alla Alfredo, White wine, garlic, Alfredo, Parmigiano Reggiano, linguine
Desserts
- Pane di Banana, Whipped brown butter, chocolate, brûléed banana
- Tiramisu Bread Pudding, Coffee custard, espresso-rum sauce, milk chocolate, mascarpone
- Mario’s Gelato, Chocolate, Tahitian vanilla, Biscoff, Pistachio*, Salted Caramel
Rocca Pizzeria is located at 3897 Government St., Baton Rouge, LA 70806. Book your reservation here.

Over at Pizza Byronz, the $30 menu includes your choice of three flavorful courses with a Southern twist.
Read what menu items are included below.
Appetizers
- Caesar Salad
- Sensation Salad
- Spinach & Artichoke Croquettes, Roasted artichoke and baby spinach stuffed with mozzarella cheese and fine ground red pepper flakes
Entrees
- Za Cluck & Clove (Personal Pizza), white sauce, spinach, mozzarella, roasted garlic, baked chicken, house garlic parmesan cheese blend
- The Peppery Pig (Personal Pizza), roasted garlic oil, prosciutto, mozzarella, arugula, lemon vinaigrette
- Le Jardin (Personal Pizza), white sauce, sautéed mushrooms, spinach, roasted red bell pepper, goat cheese
Desserts
- Chocolate Cake
- Bread Pudding
Pizza Byronz is located at 8210 Village Plaza Ct, Baton Rouge, LA 70810. Click here to make a reservation.

Anna Roppolo
Editorial Intern
Anna Roppolo is a student at Louisiana State University pursuing a journalism degree. With a passion for media writing, she enjoys opening discussions and raising awareness about current topics. Throughout her academic career, she has covered stories ranging from Hurricane Helene and news reports in Baton Rouge to live interviews with local musicians.
She currently serves as an Editorial Intern for DIG Magazine.
By Anna Roppolo
July 17, 2025
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