About Emily Bracher:

Originally from Key West, Florida, Emily moved to Baton Rouge to attend Louisiana State University and pursue a degree in mass communication with a concentration in print journalism. She previously worked as one of DIG Magazine’s reporters and focused on the music scene in south Louisiana. She also works as an entertainment reporter for the Reveille, LSU’s student newspaper.

Articles by Emily Bracher
Eat & Drink
2 Minute Read

Photo by Sullivan's Steakhouse

Our Favorite Bar Bites at Sullivan's Steakhouse

By Emily Bracher

Eat & Drink
2 Minute Read

Photo by by LaContea

8 Appetizers to Order at LaContea Before Your Main Dish

By Emily Bracher

Eat & Drink
2 Minute Read

Photo by Rouj Creole

Rouj Creole Adds Creole With a Twist to Baton Rouge

By Emily Bracher

Eat & Drink
2 Minute Read

Photo by Drago’s Seafood

DIG's Go-To Seafood Order When Eating at Drago's Seafood

By Emily Bracher

Eat & Drink
2 Minute Read

Image by Jed’s Local

The Best Menu Items on Bread at Jed's Local

By Emily Bracher

Eat & Drink
3 Minute Read

Photo by City Pork

How to Tackle City Pork: Our Top 3 Sandwich and App Picks

By Emily Bracher

Follow Along for updates

@DIGBATONROUGE